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Mr. Nice - Hybrid

Category: Nugs | Posted on Tue, September, 30th 2014 by THCFinder

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Mr. Nice - Hybrid

Mr. Nice is a cross between the legendary G13 strain and the Hash Plant. Previously unavailable since the '80s, Sensi Seed Bank has put this hybrid on the market again. He is named in honor of Howard Marks, the Oxford graduate who became one of the biggest Marijuana smugglers of our time. After his time in federal prison Howard released his autobiography entitled "Mr. Nice."


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Alaska In Shock After Reporters Resignation

Category: News | Posted on Tue, September, 30th 2014 by THCFinder
alaska-in-shockBy now, most people have read the story of the Anchorage, Alaska reporter Charlo Greene. For those of you who haven't heard the story yet, you might want to log on to Instagram or Facebook every once in a great while. In case you've missed the hype, Greene managed to really get people talking by quitting her job on live television after declaring her love and support for the cannabis plant. She also revealed that she is the head of the Alaska Cannabis Club, a marijuana business located in Alaska. But last Sunday, Greene finally announced her role in the club and resigned from her reporting job on live TV in a way that some people think may have been a little over the edge.
 
While in the middle of the evening news, Greene stated, "Now everything you've heard is why I, the actual owner of the Alaska Cannabis Club, will be dedicating all of my energy toward fighting for freedom and fairness, which begins with legalizing marijuana." Greene's next statement shocked everyone. "And as for this job, well, not that I have a choice but fuck it, I quit." The ballsy reporter then walked off the camera, which then is aimed at the main anchor, looking like someone had just spit in her morning coffee. After a brief but stunned silence, the anchor apologized for the clip and moved on with the news.
 
Now, if you've seen the movie Waiting, you'll understand the hilarity of what happened on the news stations Twitter/Facebook accounts. The station director, Bert Rudman, claimed that Greene had been "terminated for the use of inappropriate language". Unfortunately for Rudman, we all have seen the YouTube clip. She straight up quit. And much like the scene in Waiting, where Justin Long resigns from his job, the boss has to backpedal and try to make himself look like the good guy. "You didn't quit... You walked in and I fired you! You're fired! Get out of my sight!" We can only imagine that Greene's resignation was handled the same way.
 
When asked about the way she went out, Greene wasn't sorry for her choice of salty words but she did apologize to those who she may have offended. "I wanted to draw attention to the issue and the issue is medical marijuana. Ballot Measure 2 is a way to make medical marijuana real. Most patients didn't know the state didn't set up the framework to get patients their medicine."
 
While some people may think that the way Greene went about leaving was wrong, the internet shows very strong support of what she did. The world is a very unkind place and people are incredibly desensitized. Watching the news and hearing someone drop the F bomb will most certainly draw some attention. And Greene is absolutely getting that. The video has been liked, shared, and spread far across the vast internet universe and Greene is now said to be one of the marijuana heroes. She took a stand for something that she believed in and quit her job on live TV. Even if you don't support her language, you have to support the courage it takes to do something so incredibly brave. Charlo Greene, you are the real MVP.

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Strawberry Diesel - Hybrid

Category: Nugs | Posted on Mon, September, 29th 2014 by THCFinder

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Strawberry Diesel - Hybrid

A sativa-dominant hybrid covered in orange hairs with an intense odor and trichome-covered nugs. High is intense and long-lasting, not recommended for complex tasks.


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Medicated Chicken Breast Recipe

Category: Recipes | Posted on Mon, September, 29th 2014 by THCFinder
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Not every cannabis infused treat has to be made with a ton of sugar and chocolate. Since cannabis can be made in to butters, oils, sugars, and flours, you can pretty much make any regular meal with cannabis added in to it. This particular recipe will leave you with an amazing chicken breast that not only tastes amazing but will also get you super stoned as well. You can also store the chicken after it is prepared to eat later or you could cut it up and make sandwiches, chicken salad, or some other dish that you might happen to be fond of!
 
What You'll Need;
1/4 cup dry white wine, or chicken broth
1 teaspoon dried tarragon
4 boneless, skinless chicken breasts
4 tablespoons liquid cannabutter
1/4 teaspoon salt
2 tablespoons Dijon mustard
1/2 cup heavy cream
1/4 teaspoon pepper
 
Be sure to clean the chicken well before handling it and remember to clean your hands before and after dealing with raw meats. After you've made sure that your hands are clean, lay the chicken breasts out on a piece of tinfoil and sprinkle them with the salt and pepper. Taking a large skillet, heat the cannabutter over medium heat and add the chicken. Sauté until fully cooked, around 11 minutes total. Be sure to turn them once to be sure that both sides get some heat. Once the chicken is cooked, move it to a warm plate and be sure to keep it warm while you prepare the rest of the meal.
 
Take the wine (or chicken broth, whichever you chose) and pour in to the hot skillet. Cook this while continuously stirring until the amount is reduced by half. Add in the tarragon, cream, and mustard and whisk them all together, while still cooking, for about 2 minutes or until the mixture is thick. If there are juices from the chicken on the plate that you have been letting them sit on, pour them in to the sauce. Once you are ready to eat the chicken, slowly drizzle the sauce over the meat. You can also add some medicated green beans to this meal and possibly even some cannabis infused mashed potatoes! Enjoy!

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Alcohol vs. Weed

Category: Fun | Posted on Mon, September, 29th 2014 by THCFinder

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How To Make Dry Ice Hash

Category: Culture | Posted on Mon, September, 29th 2014 by THCFinder
making-dry-ice-hashBy Aarr Kellz – Spaceship Earth Farms
 
I have been making dry ice hash for a few years now, and find it is wonderful to use in tinctures and edibles. It is also great in a vaporizer, or sprinkled on top of bowls of flower. The good news is that making it is fairly easy. Let’s get right to it.
 
What You Will Need:
 
First thing’s first. CANNABIS. If you are not going to use ground up bud, then get the best quality sugar leaf that you can. Avoid sun leaves, unless they have tricomes on them, and even then trim off the portions of the leaves that lack tricomes. The dry ice has the ability to break the leaf matter down into particles tiny enough, that they pass through the screen. So the more sugary your trim is, the more pure your final product will be.
 
Next, you will need a FIVE GALLON MESH EXTRACTION BAG. They can be found on the web, or at your local store. They make them in many sizes, though I have personally found that the 160 Micron size works best, and produces a very high-grade product.
 
You will also want GLOVES, to handle the dry ice, as it will be very cold. It should not be handled without protection.
 
Of course you will need DRY ICE. I live in Oregon, so I can go to the grocery store to get dry ice. It cost anywhere from $1.00 to $1.50 per pound. I usually use about two pounds for every quarter pound of trim.
 
Finally, you will need to acquire a FIVE GALLON BUCKET and a FLAT SURFACE, such as a mirror or smooth, clean table top.
 
How it’s Done:
 
First, GRIND UP THE BUD, or trim. Not so fine that it is a powder, but not too chunky either. You want it to be the about the consistency of fresh snow, in between sugar and brown sugar if you’ve never seen any. Break up one pound of dry ice into chunks and place in the bucket. Please! Be careful not to break up the ice in the bucket. The chemical
reaction will make the plastic so cold that it becomes brittle and can shatter, say, if you were to hit it with a hammer.
 
Next, SPRINKLE THE TRIM in the bucket over the dry ice and position the extraction bag over the bucket. Wait about three minutes, and then shake the bucket a little, to allow the trim to mix with the dry ice.
 
Then, WAIT one more additional minute for everything to get nice and frigid.
 
Turn it (the bucket) over, and begin to SHAKE over the flat surface. Not too violently, yet with purpose and determination. Shake the bucket for about two minutes, until you will see a fine powder start to come out of the screen, along with a gas from the dry ice. Be careful to keep shaking over the flat surface, as everything under the bucket that the gas touches directly will be coated in blonde hash powder.
 
After you have shaken the bucket for about 4 minutes the powder will start CHANGING COLOR from the initial blonde, to a mint green. This means that the dry ice has separated most of the tricomes from the plant material, and the hash is now ready to be gathered. Use a flat plastic card, to scrape all of the powder into a pile. The dry ice hash can then be stored in a container, or pressed together with a hash press for future use.
 
If you are in the Portland, Oregon area, then check out Portland Hydroponics & Organics | 11564 SW Pacific Highway | Tigard, OR 97223 | 503-746-4303 for all of your extraction or grow needs.
 

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