Ganjapreneur Interviews Founder Of International Cannabis Association
The Bubble Gum originated in Indiana in the 1970s. After making the rounds in the States, the genetics were taken to Holland during the 1990s, where a stable interbred variety was developed. Named Bubble Gum from the start, this variety quickly acquired a reputation for its sweetness, so much that the name "Bubble Gum" has been widely borrowed for all sorts of seeds and weed. The winner of many accolades, Bubble Gum has placed repeatedly in the High Times Cannabis Cup: 3rd place in 1994 for best coffeeshop product, 2nd place for best bioproduct and 2nd for the overall Cannabis Cup in 1995, and 2nd place again in 1999 for the overall Cannabis Cup.
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With Chocolope, DNA Genetics continues their project of creating tasty short-flowering sativas and reviving the classic features of old school Thai stick. The strain's father, Cannalope, is a sativa line backcrossed for fast finishing. DNA refined this feature still further, then crossed a Cannalope male with an Original Chocolate Thai female. Tasting is believing: the result retains the special flavors and effects of the OG Chocolate Thai, and lives up to the nickname Chocolope in flavor as well as genetics. It brings back a chocolate edge that was more common among good weed of the 1980s, mixed with the fruity sweetness of the Cannalope.
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