Cannabis Blog

Bread is almost as important as pie when it comes to holiday dinners. Pumpkin bread is especially popular and can be made for both Thanksgiving and Christmas. This recipe calls for cannabis olive oil, which must be made in advance so be sure that you have some handy before getting started!

 

What You'll Need;

1/2 cup packed brown sugar

1/3 cup cannabis olive oil

1 tsp. ground cinnamon

1/2 tsp. nutmeg

1/4 tsp. salt

1 cup pumpkin puree

3/4 cup wheat flour

2/3 cup all-purpose flour

2 eggs

1/3 cup honey

1/2 tsp. baking powder

1 tsp. baking soda

 

Start off by preheating your oven to 350 degrees. Put in a center rack and grab a 9x5 loaf pan. Spray the pan with cooking spray. Now, take a mixing bowl and whisk together the baking soda, cinnamon, both types of flour, baking powder, salt, and nutmeg. Then, in a different bowl, mix together the eggs, cannabis infused olive oil, the pumpkin puree, honey, and the brown sugar. Add the dry ingredients from the first bowl in to the second bowl a little bit at a time, stirring consistently. Take your previously-greased loaf pan and pour everything in. Hit the flat part of the pan on the counter, making sure to eliminate all of the air bubbles. Put the loaf in the oven to bake for around 40 minutes, until the top turns a toasted brown color. Place the oaf out to cool for about 20 minutes and it's ready to eat!