Cannabis Blog

Angel food cake is absolutely delicious and as a stoner, you know that everything is better when it's medicated. This recipe will allow you to make an amazing angel food cake with some extra special ingredients! You will need cannabis flour for this recipe so be sure that you have some handy before starting this recipe!

 

What You'll Need;

1/2 tsp. almond extract

1.5 tsp. cream of tartar

1 cup cannabis flour

1.5 cups powdered sugar

1.5 tsp. vanilla extract

12 egg whites

1 cup cane sugar

1/4 tsp. table salt

 

First, as always, preheat the oven to 375 degrees. In a medium sized mixing bowl, mix together the cannabis flour and the powdered sugar and put to the side. Then, beat the egg whites and cream of tartar until the substance becomes frothy and well mixed. Slowly add in the cane sugar, almond extract, and vanilla extract. Then, proceed to add in the salt, continuously mixing. After all ingredients have been added, mix for another ten or so minutes. Take the cannabis flour/sugar mixture and slowly pour it in to the cane sugar mix. It's very important to add in the cane sugar mix 1/4 cup at a time and do not add the next 1/4 cup until the previous one has been mixed in well. Once everything has been well mixed, pour it in to an un-greased tube pan and put in the preheated oven for about 35 minutes. Remove the pan from the oven once the cake is done and immediately place the pan upside down over a metal or glass cup, so that the inside circle on the pan rests on the cup. Leave the cake hanging upside down for about two hours and then proceed to cut away the side and serve. Enjoy your medicated angel food cake and remember to always medicate safely!